Cucumber Dill Christmas Stars

Featured in: Creamy Comfort Dishes

This dish features thin cucumber slices cut into star shapes, topped with a smooth blend of cream cheese, sour cream, fresh dill, and lemon juice. The garnish of red bell pepper and dill sprigs adds a festive, colorful touch. Perfectly chilled and ready in 20 minutes, these bite-sized delights bring a refreshing, creamy contrast ideal for holiday appetizers. Easy to prepare and gluten-free, they offer a light and elegant option to impress guests.

Updated on Wed, 10 Dec 2025 12:53:00 GMT
Bright Cucumber and Dill Christmas Stars appetizer, showcasing creamy cheese stars on a platter, ready to serve. Pin It
Bright Cucumber and Dill Christmas Stars appetizer, showcasing creamy cheese stars on a platter, ready to serve. | lushkettle.com

A festive, refreshing appetizer featuring crisp cucumber, creamy cheese, and aromatic dill, shaped into charming stars perfect for holiday gatherings.

This recipe was a hit at our last Christmas party bringing elegance and freshness to the appetizer table.

Ingredients

  • Vegetables: 2 large cucumbers
  • Cheese Mixture: 120 g (4 oz) cream cheese, softened, 2 tbsp sour cream, 1 tbsp fresh dill, finely chopped (plus extra for garnish), 1 tsp lemon juice, Salt and black pepper, to taste
  • Garnish: 1 tbsp red bell pepper, diced finely (optional for decoration), Extra dill sprigs

Instructions

Step 1:
Wash and slice the cucumbers lengthwise into thin, even slices (about 4 mm thick)
Step 2:
Using a star-shaped cookie cutter, cut stars from the cucumber slices Set aside on a paper towel to absorb excess moisture
Step 3:
In a small bowl, combine the cream cheese, sour cream, chopped dill, lemon juice, salt, and pepper Mix until smooth and well blended
Step 4:
Transfer the cheese mixture into a piping bag fitted with a small star tip (or use a plastic bag with a snipped corner)
Step 5:
Arrange the cucumber stars on a serving platter Pipe a small dollop of the cheese mixture onto each star
Step 6:
Garnish with a tiny piece of red bell pepper and a sprig of dill for festive color
Step 7:
Serve immediately, or chill for up to 1 hour before serving
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| lushkettle.com

This recipe always brings smiles when shared with family during the festive season

Required Tools

Sharp knife, Star-shaped cookie cutter (3 4 cm diameter), Mixing bowl, Piping bag or plastic zip bag, Serving platter

Allergen Information

Contains milk (dairy cream cheese sour cream), Gluten-free as written always check labels for cross-contamination if necessary

Nutritional Information

Calories 32, Total Fat 25 g, Carbohydrates 15 g, Protein 12 g per serving

Fresh, cool cucumber slices hold creamy cheese, making delightful Cucumber and Dill Christmas Stars for your holiday table. Pin It
Fresh, cool cucumber slices hold creamy cheese, making delightful Cucumber and Dill Christmas Stars for your holiday table. | lushkettle.com

This light and festive appetizer adds a fresh touch to any holiday table

Recipe Questions & Answers

What is the best way to slice cucumbers for this dish?

Thin, even slices about 4 mm thick ensure the cucumber stars hold their shape and have a crisp texture.

Can I prepare the cucumber stars in advance?

Yes, you can slice and cut the stars ahead, but keep them on paper towels to absorb moisture and assemble shortly before serving.

How can I make this dairy-free?

Substitute cream cheese and sour cream with plant-based alternatives to maintain the creamy texture and flavor.

What flavors complement the dill and cheese mixture?

Lemon juice adds brightness, while salt and pepper balance the creaminess and enhance the fresh dill aroma.

Is there a recommended garnish for presentation?

Finely diced red bell pepper and extra dill sprigs add festive color and a fresh herbal note.

What occasion suits these cucumber stars best?

Ideal for holiday gatherings and festive celebrations as a light, refreshing appetizer or bite-sized snack.

Cucumber Dill Christmas Stars

Crisp cucumber stars with creamy cheese and aromatic dill, ideal for festive gatherings.

Time to Prep
20 mins
0
Full Prep Time
20 mins
Created By Samantha Reeves


Skill Level Easy

Culinary Tradition European

Portion 16 Serving Size

Dietary Details Meat-Free, No Gluten, Reduced-Carb

What You Need

Vegetables

01 2 large cucumbers

Cheese Mixture

01 4 oz cream cheese, softened
02 2 tablespoons sour cream
03 1 tablespoon fresh dill, finely chopped
04 1 teaspoon lemon juice
05 Salt and black pepper, to taste

Garnish

01 1 tablespoon red bell pepper, finely diced (optional)
02 Extra dill sprigs

Steps

Step 01

Prepare cucumbers: Wash and slice cucumbers lengthwise into thin, uniform slices approximately 1/8 inch thick.

Step 02

Cut cucumber stars: Use a 1.2 to 1.6-inch diameter star-shaped cutter to cut stars from cucumber slices. Lay stars on paper towel to remove excess moisture.

Step 03

Make cheese filling: In a mixing bowl, blend cream cheese, sour cream, chopped dill, lemon juice, salt, and black pepper until smooth.

Step 04

Fill cucumber stars: Transfer cheese mixture into a piping bag fitted with a small star tip. Pipe a dollop onto each cucumber star.

Step 05

Garnish and serve: Decorate each star with a small piece of red bell pepper and a dill sprig. Serve immediately or refrigerate for up to one hour.

Tools You'll Need

  • Sharp knife
  • Star-shaped cookie cutter (1.2–1.6 inch diameter)
  • Mixing bowl
  • Piping bag or plastic bag with cut corner
  • Serving platter

Allergy Info

Review every ingredient for allergens and reach out to your doctor with concerns.
  • Contains dairy (cream cheese, sour cream). Gluten-free as prepared; verify labels for cross-contamination.

Nutrition Info (per portion)

Details offered for informational purposes, not as a substitute for professional health guidance.
  • Calories: 32
  • Fats: 2.5 g
  • Carbohydrates: 1.5 g
  • Proteins: 1.2 g